Supplies for confectionery and chocolate factories, Page 3

Depth: 600 mm

Depth: 600 mm

Depth: 700 mm

Depth: 600 mm

Depth: 700 mm

Depth: 700 mm

Depth: 600 mm

Depth: 600 mm

Depth: 700 mm

Depth: 600 mm

Depth: 700 mm

Depth: 700 mm

exclusively for WEERM2 - cast iron

Temperature: +30 ~ + 85 °C

Temperature: +30 ~ +90 °C

Temperature: +2 ~ +8 °C

Temperature: +2 ~ +8 °C

temperature: 0 ~ +10 °C

Temperature: -2 ~ +8 °С

suitable for corner connection ledges EL360 + EL460

Temperature: -18 ~ -23 °C

Body made of high-quality stainless steel

weighing surface: 180 x 180 mm

weighing surface: 225 x 190 mm