Shockers / shock coolers

Temperature: maximum -35 °C

Steam function - max. 260°C

Temperature: max. -40 °C

Maximum food cooling -18 °C

Temperature: max. -35 °C

Temperature: maximum -35 °C

Temperature: maximum -35 °C

Temperatur: max. -35 °C

Temperture: max. - 40 °C

Temperature: max. -35 °C

Temperature: maximum -35 °C

Temperature: maximum -35 °C

Multi-level cooking - max. 270°C

Multi-level cooking - max. 260°C

Multi-level cooking - max. 270°C

Multi-level cooking - max. 260°C

Steam function - max. 260°C

Temperature: max. -18 °C

Temperature: max. -18 °C

Temperature: max. -18 °C

Temperature: max. -18 °C

Temperature: maximum -35 °C

Temperature: max. -35 °C

Tischgerät - Anschlußlänge: 2 Meter