Pizzeria, Page 66

Single wall - thickness: 0,6mm

Single wall - thickness: 0,6mm

Single wall - thickness: 0,6mm

Single wall - thickness: 0,6mm

Single wall - thickness: 0,6mm

Single wall - thickness: 0,6mm

Single wall - thickness: 0,6mm

Single wall - thickness: 0,6mm

Single wall - thickness: 0,6mm

Single wall - thickness: 0,6mm

Single wall - thickness: 0,6mm

Single wall - thickness: 0,6mm

Ca. 60 pizzas per hour

Ca. 150 pizzas per hour

Ca. 200 pizzas per hour

Ca. 105 pizzas per hour

approx. 30 pizzas per hour

ca. 30 pizzas per hour

Max. Temperature 310 °C

Version with 2 baking chambers

Max. Temperature 280 °C

Max. Temperature 300 °C

Nozzle diameter: 59 mm

Max. Temperature 450 °C