Electric pizza oven - 9+9x 33cm - Manual - incl. bonnet & proofer
Code: 1820Related products
Product detailed description
Benefits
- Lots of power in a small space
- Particularly reliable and durable thanks to the high quality of the materials and components
- Optimized insulation for maximum energy efficiency
Please note:
- When first turning on the oven, allow it to heat up slowly. Increase the temperature by 50°C every 30 minutes until a temperature of 400 °C is achieved. Keeping the door open, maintain a temperature of 400 °C for a period of four hours.
Design
- Independent control of the individual baking chambers, allowing you to use the maximum output at peak times and save energy at less busy times
- Suitable for preparing pizzas in trays or directly on the base of the baking chamber, but also for other dishes
- Independent lighting in each chamber
- Self-diagnosis with display of error messages
- Heat-insulated electric oven with stainless steel hood and fermenting cabinet/strong>
- Door with soft open/close mechanism
- Safety thermostats
- Superior performance with low power consumption (good for the environment)
Energy-saving appliance
- Our top rock wool insulation enables efficient heat storage in the furnace
- The device is equipped with heat reflective viewing windows
Quality
- Athermal door handles
- Exceptionally heat-resistant materials
- Body made of premium stainless steel
- Baking surface with unique special chamotte
- Oven base made of refractory ceramic roofing
Oven chamber
- Chamotte base
- Temperature: 400 °C
- Optimal heat distribution
- Fully independently configurable chambers
- always constant temperature.
- Separate thermostatic temperature control for upper and lower heat
Special features
- Enhanced insulation of baking chambers
- Optimised door lock with springs
Connection
- Power: 2 11,20 kW
- Electrical connection: 3N/PE / 400V / 50 Hz
Dimensions
- Outer dimensions W x D x H: 1.420 mm x 1.670 mm x 1.960 mm
Standards
- Manufactured in accordance with relevant hygiene and safety standards
- CE marking as proof of conformity with EU regulatory standards
- Materials comply with European food safety standards
Additional parameters
Category: | 2 baking chambers - Antonio series |
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Weight: | 494 kg |
Hloubka: | 1670 mm |
Hmotnost: | 494.000 kg |
Hmotnost balení: | 494 kg |
Šířka: | 1420 mm |
Výkon: | 2 11,20 kW |
Výška: | 1960 mm |
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