Combi steamer - Touch - 5x GN 1/1 - incl. blast freezer

Design

• combi steamer

• Combi steamer oven with convection function and steam function for the food service industry

• Oven trays not included

• Combi mode available [convection + steam]

• Steam extraction system

• Can be combined with products in the Adam series

• Device has a fixed water connection

• Digital touch panel

• Touch panel is designed for maximum ease of use

• Door(s) made of heat-resistant glass

• Tabletop model

• Core temperature sensor and delta T setting

• Pre-set standard cooking modes

• Variety of programmes

• All processes are automated

• Glass door with double glazing

• Internal frame included

• Door opens to the right / door handle on the left

• LED lighting

• Condensate collection tray

• High speed fans[small] (with option to reverse the direction of the fan motor)[/small]

• Automatic monitoring system available as accessory

• Shock freezer - 5x GN1/1

• Digital display

• Core temperature sensor

• Cools from 100°C to -18°C within 240 minutes

• Cools from 100°C to +3°C within 90 minutes

• Efficient forced air cooling

• Intelligent HACCP alarm (longer power failure, cooling cycle exceeded)

• Easy installation of accessories

• Usable volume in line with modern standards; optimised design

Cooking chamber combi steamer

• Rounded oven chamber

• Distance between baking sheets: 65 mm

• Maximum temperature: 270 °C

• Steam cooking with a temperature range from 70 °C to 130 °C

• Optimal heat distribution

• Reversible fan

• for 5 x GN 1/1 containers/trays

Operation/control combi steamer

• State-of-the-art control panel

• USB connection

• Import and export of in-house programmes or new recipes from the internet

• Storage of data for HACCP

Cooking methods

• Boil / air-fry / braise / grill

• Bake

• Steam / dehydrate

• Reheat / keep warm

• Defrost

Cooling blast freezer

• Automatic defrosting and defrost water evaporation

• Refrigerant: R452, CFC-free

• Temperature range: Max. -18 °C

• No-frost system (circulation cooling)

• Equipment must not be placed in the immediate vicinity of stoves

• Maximum surrounding temperature 38 °C

Quality

• Body made of high-quality Stainless Steel AISI 304

• Carbon fiber handle

• Long service life

Dimensions

• Outer dimensions W x D x H: 900 mm x 1.010 mm x 1.575 mm

Standards

• CE marking as proof of conformity with EU regulatory standards

• Manufactured in accordance with relevant hygiene and safety standards

• Materials comply with European food safety standards

Please note

• Does not include connection hardware; must be connected by a qualified technician