Ketchup & mayonnaise pump
ideal for snack & fast food restaurants
Floor standing - 600 Deep
Tabletop unit - 700 Low
Stand Unit - 700 Deep
400 volt
Tabletop unit - depth: 600
-18 ~ -22 ° C - for GN 1/1 + GN 2/1
Temperature: -18 ~ -22 ° C - for GN 2/1
Table device - 700 Deep
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