Electric boiler pan

Product detailed description

The electric boiler pan is extremely suitable for any operation where a large number of dumplings or gnocchi need to be cooked. Bakeries, restaurants, hospitals, soup kitchens, school canteens...

It is used for heat treatment of food - by boiling and steaming in water, by lightly frying in oil.

Thanks to the bath, which is not deep, this device allows faster heating and uses less water .
It has a low energy requirement and the dumplings can be cooked all day long.
It is simple to use and does not require much maintenance. The device has the option of cooking according to the set temperature.

The contents of the cooking pot are heated by heating elements at the bottom of the pot.

The KED-140 model has features such as:
- analog control panel with the possibility of setting the cooking temperature
- possibility of thermostatically setting the cooking temperature (temperature regulation)
- volume 140 liters
- the hatch can be opened manually to an angle of approx. 80°
- square bathtub
- cold water battery
- outlet valve 2"
- outlet to the outlet valve 2" for draining larger pieces of food
- medium electrician
- 12 units of heating elements
- heating according to the set cooking temperature levels from 50 to 250 °C
- fast heating of the tank
- double insulation on cables and wires (silicone protection)
- low water consumption, low operating costs
- silent, safe and noiseless operation
- self-supporting massive and solid construction
- rounded edges without dangerous corners and protrusions
- covering from below
- adjustable feet
- easy operation, easy service and maintenance

STANDARD ACCESSORIES included in the device price:
- strainer before the valve



OPTIONAL ACCESSORIES for an additional fee:
- square steamer for preparing dumplings or gnocchi
- food-grade vaseline for treating the drain valve