Proving room for 16 EN - 2100 W

Product detailed description

Professional proofing room – perfect conditions for dough rising

The perfect combination of precision and efficiency

• Precise temperature control – maintains a stable temperature range of 10°C to 100°C for optimal dough fermentation
• Even humidity – integrated foaming and 4 cm thick foam insulation ensure ideal conditions for proofing
• Hinged glass door – allows easy process monitoring and convenient access to sheets
• Efficient performance – with 2.1 kW of power, it provides reliable and consistent results even at high production volumes
• Durable construction – made of quality materials for long life and maximum reliability
• Compact design – dimensions allow easy placement even in kitchens with limited space

Technical specifications

• Capacity: 16 EN sheets
• Temperature range: 10°C – 100°C
• Power: 2.1 kW
• Dimensions (W x D x H): 542 × 830 × 1986 mm

Ideal choice

• For bakeries and commercial kitchens that want to ensure consistent, high-quality dough rising.