Catering, Page 37

for double-walled - thickness: 0.5 mm

for double-walled - thickness: 0.5 mm

for double-walled - thickness: 0.5 mm

for double-walled - thickness: 0.5 mm

Depth: 400 mm

Temperature: max. -40 °C

Maximum food cooling -18 °C

Temperature: max. -35 °C

Temperature: maximum -35 °C

Temperature: maximum -35 °C

Temperatur: max. -35 °C

Temperture: max. - 40 °C

Temperature: max. -35 °C

Temperature: maximum -35 °C

Temperature: maximum -35 °C

Depth: 900 mm

Depth: 900 mm

Depth: 900 mm

Depth: 1400 mm

Depth: 1100 mm

Depth: 1400 mm

Depth: 1100 mm

Depth: 1100 mm

Depth: 900 mm