Bakery, Page 3

Overall depth: 360 mm

Temperature: +30 ~ + 85 °C

Temperature: +30 ~ +90 °C

Temperature: -2 ~ +8 °С

for 33cm pizza boxes

GN Depth 200 mm

Max. Temperature 260°C

suitable for corner connection ledges EL360 + EL460

Temperature: -18 ~ -23 °C

Body made of high-quality stainless steel

Insertion height: 320 mm

For 30 trays

Cold & hot water

Cold & hot water

Depth: 500 mm

Depth: 700 mm

Depth: 600 mm

Temperature: -18 ~ -22 °C

Depth: 750 mm

Temperature: upto -18 °C

Shelf height: 300 mm / basket size: 400 x 400 mm

Drying time: 15 - 20 seconds

Drying time: 7 - 9 seconds