Bakery, Page 2

Temperature: maximum -35 °C

Temperature: upto -18 °C

Temperature: 0 ~ +10°C

Shelf height: 300 mm / basket size: 400 x 400 mm

Shelf height: 300 mm / basket size: 400 x 400 mm

with drain tap

Fixed water connection required

Drying time: 15 - 20 seconds

Drying time: 7 - 9 seconds

Bautiefe: 600 mm

Bautiefe: 700 mm

Max. Temperature 250 °C

Depth: 500mm

Built-in version

Table equipment

Container capacity: 5 kg

Container capacity: 7 kg

Container capacity: 16 kg

Vorratsbehälter: 0,7 kg

Vorratsbehälter: 0,7 kg